http://boskone.lboro.ac.uk/~cdrja/majorproject.htm
The above link shows a range of tools to enhance the premium restaurant designing experience.
Likes/ Dislikes and any suggested improvements would be really appreciated!
For what occassion would you use these sort of things? Who would you use them with? Where would you expect to eat with them? How would they alter you experience of eating in a restaurant?
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Thanks for all feedback